Earlier in the week, a loon at The Birdsall House told me that the restaurant was not participating in Hudson Valley's Restaurant week on Saturdays.
It was utter madness and as we found out later that week, it turned out to be completely untrue.
It was a good thing we decided to eat there on Saturday too because at $20.95 for a three course meal, it was not only really good but it was also a ton of food.
After eating, I felt as though I had robbed them.
To start with, H1 had the chicken liver pate with a cherry compote type thing.
Showing posts with label Hudson Valley. Show all posts
Showing posts with label Hudson Valley. Show all posts
Saturday, March 31, 2012
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