I know not for other cultures but if you're a Trini, you more than likely already know that everything can be curried.
Got some chicken that's been already baked and chicken that's already been jerked and you need to make some creative use of the leftovers?
That's right!
Curry it!
And why not? I ask thee. Why not?
Disclaimer: If I am ill tomorrow, let it be known it was the pepper Momma Ho busted in the curry concoction that would have contributed to my demise but not the fact that you should not curry left over baked chicken or jerk chicken.
Preach!!!
ReplyDeleteI am a believer. SInce I curried up some corn beef in Jamaica (and this is now sold in cans), I curry everything.
ReplyDeleteMC - There's curried corn beef in a can?
ReplyDeleteWoah.
As long as it is not a Jamaican curried product, it'll be good because Jamaicans cannot curry.